A whole chicken, spice-rubbed and slow-roasted sajji-style until the skin turns crisp and the meat stays juicy.
Sajji & BBQ — Rajana style. Whole sajji slow-roasted over charcoal, skewers fresh off the grill and karahis cooked to order, at Allied Bank, Rajana. Browse the menu below and call to place your order.
Demo website concept — the menu shown is a sample menu.
Gulistan Restaurant BBQ & Sajji House is a Pakistani restaurant in Rajana, in the Toba Tek Singh district — a sajji and BBQ house rated 3.9 stars by 108 customers on Google, with dishes typically between Rs 1 and Rs 4,000 per person.
This page is a design concept that shows how the house's menu could live online: the sajji, the grill and the karahis in one place, easy to browse on a phone, with one-tap calling to place an order.
Sample food photography — dishes shown are illustrative.
Sit in with family and friends and eat the sajji and BBQ fresh off the coals.
Call ahead, drive up, and collect your order without leaving your car.
Order by phone and have your food dropped off with no contact needed.
Services as shown on the restaurant's Google listing.
A sajji house lives on its coals. This is the craft behind every plate that leaves the Gulistan grill. (Sample footage.)
Charcoal is burned down to a steady, glowing heat before a single skewer goes on — no flames, no shortcuts.
Tikka, boti and kebabs are threaded by hand and turned slowly over the embers until the edges char and the smoke does its work.
Whole chickens roast slowly, sajji-style, until the skin turns crisp while the meat inside stays tender and juicy.
Sample photos and footage showing the kind of food the Gulistan sajji & BBQ house is known for.
Gulistan Restaurant BBQ & Sajji House,
Allied Bank Building, Rajana,
Toba Tek Singh District, Punjab, Pakistan
Plus code: VG4X+44 Rajana
Order ahead for dine-in, curbside pickup or no-contact delivery — one call and the grill gets to work.
0337 0696688 →Call to confirm today's timings before you set out. (The restaurant's Google listing shows opening at 11 AM.)
Confirm timings →The fastest way to order is by phone — dine-in, curbside pickup or no-contact delivery.